At McDonald’s, the safety of our customers and crew is a top priority. Today, more than ever, we remain committed to following state and local health guidelines and will continue implementing coronavirus safety measures to help ensure the health and safety of our teams and customers.
Helping to Protect You & Restaurant Crew
Face Coverings for All Customers
McDonald’s asks every customer entering our restaurants to wear a mask or face covering as a safety step
Face Coverings and Gloves for Crew Members
You will notice restaurant crew wearing gloves and face coverings for safety, this is just another way we can help protect our guests and crew members.
Hygiene
As an enhancement to our already robust hygiene standards, all restaurant crew are expected to complete rigorous, at least hourly hand-washing routines or more often where required.
Crew Temperature Checks
We’re looking out for our teams with temperature checks for all crew members in all restaurants across the country to help ensure everyone’s safety.
Crew Wellness Checks
Another way we’re helping to ensure safety is with wellness checks for all crew members in all restaurants to look out for our teams and guests.
Restaurant Cleanliness
We’re going above and beyond to keep frequently used areas such as counters, kiosks and bathrooms, plus items including tables, chairs and trays, cleaned and sanitized to help keep you safe.
Social Distancing
Things in our restaurants will work a little differently. Handy 6ft markers and signage will be present throughout the restaurant to help you maintain a safe distance from other guests.